pasta — Cooking — MOORE FOOD

Chicken Rigatoni a la Vodka

This is another “pantry pasta” that is easy to throw together but feels and tastes like it was made in a small Tuscan village. Serve it “al fresco” and enjoy your evening!

Mains, Pasta, ChickenANNA MOOREMay 28, 2020pasta, pantry pasta, rigatoni, penne, vodka, titos vodka, recipe, pasta recipe, chicken pastaComment

Pantry Penne with Meatballs and Marinara Sauce

Using all ingredients found in my pantry, I make a quick marinara sauce with classic meatballs. This is an easy, quick and super satisfying meal to throw together.

Blackened Shrimp Alfredo

Quick, tasty, spicy, creamy and filling. You probably have all of these ingredients in your pantry. Sub chicken for shrimp if you have that. Use any pasta you want. You’ll love it!